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魚肚羹 花膠（英語：fish maw）又有魚肚、魚膠、魚鰾，魚泡等別名。是一種由大型海魚的魚鰾所製煉而成的大塊白色膠狀物體，為中國傳統的名貴食品之一，屬於乾海產的一種，即「鮑參翅肚」中的「肚」。花膠或魚膠一般是沒有生長激素的，可是一些劣質的魚膠�

淮山功效多多及營養價值極高，當中乾淮山與鮮淮山各有功效及食用準則，本文從中醫角度解構淮山功效、營養價值、服用禁忌及提供中醫食譜推介。外觀 資助維基百科 建立帳號 登入 個人工具 資助維基百科花膠有養陰潤燥、補血的作用，而皮膚需要水分以減少皺

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